June News Releases

 

Personal financial planning degree and certificate come to K-State Olathe

Due to demand, the Kansas State University Department of Personal Financial Planning is now offering its bachelor’s degree and a certificate program to career-driven learners at the university's Olathe campus.

New scholarship recognizes students' talent in urban food systems, alumni's legacy

A new scholarship for Kansas State University Olathe graduate students honors the legacy of two alumni who were pivotal in the campus’ establishment.

Urban food systems programming expands to better serve working professionals

Kansas State University and faculty at its Olathe campus are making it easier for community leaders around the world to increase access to fresh produce and economic prosperity in their towns or cities by providing a fully online master’s degree program in urban food systems beginning this fall.

Arnold named food programs and services coordinator

Matt Arnold joins Kansas State University Olathe as the food programs and services coordinator, effective June 12. In this position, Arnold works directly with the food program and services manager and other K-State Olathe staff to support the planning and execution of food programs, events and classes.

Professor Profiles: Q and A With Eleni D. Pliakoni, Ph.D.

Eleni D. Pliakoni, Ph.D., is a professor of urban food production and postharvest handling who brings years of experience working with urban food systems. She teaches a robust assortment of classes designed to help students propel their careers forward, including courses on urban agriculture, professional development in urban food systems and more.

Professor Profiles: Q and A With Haley Larson, Ph.D.

Haley Larson, Ph.D., is a teaching assistant professor of animal health who brings a unique teaching perspective to our campus. Larson previously worked as a senior scientist for Cargill Animal Nutrition and Health and has an incredible passion for guiding students from classroom to career.